Introduction
ZhengZhou JingHua Industry Co., Ltd. integrates science, industry and trade. With the unique advantages and strength of Henan University of Technology in grain and oil processing, Zhengzhou Jinghua Industry Co., Ltd. is mainly engaged in the research and development of grain and oil food technology, especially potato starch, sweet potato starch, cassava starch, and corn starch , Wheat starch and modified starch, starch sugar and other engineering technology promotion and application, complete equipment manufacturing, technical staff training and other work.
Cover Countries
Experienced R&D Team
Factories
Chairman Profile
Wang Yanbo Deputy director of Central Lab of Food & Oil College of Henan University of Technology, Standing Member of National Starch Industry Association, Deputy director of Quality Control Association of Zhengzhou High-Tech Zone.
Mainly engaged in theoretical research of crop starch processing aspects and deep processing of starch and its research, teaching, engineering design, process equipment research and development, etc.
Having rich commissioning experience for nearly 100 starch plants all over the world!
